First things first: This is expensive Sauvignon Blanc. Having said that , it's not run-of-the-mill S.B. either. Very tight and grassy aromas., like you'd expect, but also a unique level of ripeness and weight in the mouth. Green-apple fruit an da bit of botryis character make it a connoisseur's wine as does the price.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.