There are inviting aromas of dark-skinned berry, bay leaf and a hint of ginger in this 80% Cabernet Sauvignon and 20% Merlot blend. The savory, balanced palate delivers ripe blackberry, star anise and a touch of espresso alongside fine-grained tannins.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.