The bouquet is robust, with bold aromas of berry, tobacco, root and tree bark. It feels flush, full and balanced, with licorice and blackberry flavors that are backed by nice acidity. This is a grabby and meaty blend of 80% Syrah, 10% Merlot and 10% Graciano.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.