This is an off dry Chenin Blanc with the hallmark flavors of ripe yellow fruits and almonds that are balanced by intense acidity. With its still youthful crisp character, the wine should age.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.