A wheat-wine style ale brewed with apricots, this opens with lively aromas of underripe apricot, peach, tart citrus and wheat. The palate is sourer than expected, with flavors of tart stone fruit, lemon, lemongrass and fresh wheat. It's bright and approachable, with a light body and medium carbonation that keeps the palate refreshed and primed for more. The finish is smooth and clean, with just a faint suggestion of mellow floral-hop character.
American Pale Wheat Ale
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Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, previously responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).