Hanzell 2018 Pinot Noir (Sonoma Valley)

Cellar Selection

Boldly flavorful and structured, this estate wine was fermented with 25% whole-cluster grapes, adding texture and supple depth to an already elegant frame. Succulent in tangy currant, cherry and raspberry, it hints at forest, black tea and turned earth beneath. Time further aging should be rewarded; enjoy best from 2028 through 2033. Virginie Boone

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    750 ml
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