Alluring on the nose, with herbs, spice, olive and mocha accenting rugged berry aromas. Big and jammy in the mouth, with black plum circled by coffee and clove notes. Weighs in as large, and it's tannic as nails. But if you like yours ripe and ready, this should make the grade. Imported by Remy Cointreau USA.
Remy Cointreau USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.