There's no denying the showy, ripe fruit that emanates from the bottle—a mix of herbal cranberry and caramel. It's soft and round, and if you're interested in how Cabernet from the South Coast can taste, this one's worth a try.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.