Very rich and sweet, with toasty elements and some spice. This Chardonnay is an exotic wine, with cinnamon flavors as well as sweetness. Just lacks the extra edge of acidity to give it distinction.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.