Unfined, unfiltered, wood aged, this wine was created as a tribute to old-style Sancerre. With its intensity and definite wood aging character, it is certainly different. It retains the green fruit character of pure Sauvignon Blanc while offering a more oxidative richness.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.