This is a deliciously balanced, elegant wine. Its ample spice character is matched by the crisp white-fruit note and acidity. It is floral, perfumed and stylish.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.