The top of the producer's pecking order, this estate-grown red employs 17% Malbec, a house specialty, which adds richness and grip to the structure. Leathery tannins, clove and black pepper ride along layers of red cherry and cassis, finishing fully integrated and powerful in weight.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.