Hogue 2007 Chardonnay (Columbia Valley (WA))

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Apples, peaches and pears are evident in this surprisingly full, almost fleshy Chardonnay. A portion was barrel-fermented, and the flavors of toast and tobacco are relatively moderate and well-integrated. The wine has some sweetness along with the crisp fruit, but without the exaggerated vanilla flavors of many cheap Chardonnays. This is the best from Hogue in a long while. Paul Gregutt

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    750 ml
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