At 93% Shiraz, many wineries would have just labeled it as Shiraz, but not Hollick. The wine itself has lots of tart, almost sour, cherry fruit that marries well with the earthy, bitter undercurrents. Very smooth and supple in the mouth. Only light tannins make this a wine to drink now. —J.C.
The Winebow Group LLC
User Avg Rating
Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.