This has all of the easygoing, good raspberry and blueberry flavors that a Cabernet Franc should. The nose is rich in raspberry and pepper, and on the palate, the wine has good structure and length. Pair with lasagna or a spiced meat dish for extra appeal.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: firstname.lastname@example.org