While expressive on the nose with scents of dried cherries, potpourri and spice, the palate on this Pinot Noir is rather savory and austere. Fresh with green herbs and a tart sour-cherry profile, it makes a brisk companion to an array of light meat and game dishes.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org