Only a slight note of cheese gets in the way of the otherwise clean nose. In the mouth, lime and lemon flavors are drying, while the finish is simple, like tonic water or something similar. Like many cavas, this one seems to have the goods to work well at cocktail parties and receptions. —M.S.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.