With a buoyant percentage of Sonoma Coast fruit added to that of Napa Valley, this is a minerality-driven wine, vibrant in the glass from start to finish, softly layered and generously expressive. Amid the suggestion of ocean salt, it offers a mix of lemon citrus and chiffon, teetering between bright and ripe.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.