Classic Sangiovese aromas of fragrant blue flower, truffle, red berry and tilled earth waft out of the glass. The vibrant palate doles out tart red cherry, orange peel, clove and a hint of game alongside racy acidity and polished tannins. A mineral note closes the finish. It has an enticing combination of earthiness and elegance.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.