This sparkling wine opens with oak aromas. It has a frothy palate that reveals tropical fruit, citrus and oak notes, sprinkled with Mediterranean herbs. Despite the creamy texture, the flavors are lean and close on a bitter walnut note.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.