Dark chocolate speaks loudest in this wine, blended with 9% Petit Verdot, the grapes sourced from three vineyards across the valley, from Calistoga to Coombsville. Smoky and soft, it offers decadence within a lengthy structure, highlighted in ruby raspberry and blackberry.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.