Oily, chunky and smelling of cider. The palate seems more flat and cloying than it should be for Casablanca, and the flavors are jumbled melon and generic tropical fruits. Seems a little oxidized, which is not good for a wine that's only two years old.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.