OGV is the winery's estate vineyard, planted to several Pinot Noir clones. Made to age, it is light in color and elegant, depths of rhubarb and raspberry playing off each other to offer shades of savory and sweet. Earthy and mildly spicy, the wine's exotic nature and marathon finish should come hither even more forcefully with cellar time; try 2017–2021.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.