This is Iron Horse's signature bubbly. Opens with delicate aromas of lime, vanilla and smoke, and when you taste it, strawberries kick in. The mouthfeel is especially nice, light as air and soft as silk, despite the crisp acids.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.