A dry, steely Riesling that demands time in the cellar. Aromas of lime, with a hint of peach; assertive lime-citrus finish. Displays great depth and intensity, possibly due to the relatively low (by New Zealand standards) yields of 2.5 tons per acre.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.