If aiming for a Loire-style Sauv Blanc, this wine hits it right on target. Saline, crisp and steely, it's got great concentration, length and purity. Sappy citrus, orange peel and grapefruit combine in a bracing, thoroughly delicious and refreshing wine.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: email@example.com.