Sauvage aromas of forest dominate on the nose of this well-made wine, showing off intriguing notes of clove, black tea and sarsaparilla before unleashing a velvet carpet's worth of cherry and cranberry. Spicy and savory are the coins of the realm here, with bright acidity underlying it all.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.