An attractive onion skin colored wine with considerable acidity and maturity. This is very crisp, with flavors of redcurrants and hedgerow fruits, with a touch of mature toastines. A fine fresh wine from this medium-sized family company.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.