Jada Vineyard & Winery 2017 Hell's Kitchen Red (Paso Robles Willow Creek District)

Editors' Choice

Those searching for a savory explosion of flavor, look no further than this blend of 60% Syrah, 20% Grenache, 16% Graciano, 3% Viognier and 1% Tannat. Elderberry, charred lamb, iodine and dried beef aromas kick off the nose, while the palate combines charred and raw game flavors with purple flowers and fruits, as a lingering horehound spice floats into the finish. Matt Kettmann

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