This is a smoky and ripe wine from Beaune's top premier cru. Structured, dusty tannins support the red fruits and acidity. The combination is already rich, but holds good potential as well. It will be best from 2020.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.