Dark berries meet with fudge and thyme on the somewhat restrained nose of this blend of 60% Cabernet Sauvignon, 39% Syrah and 1% Viognier. Fat boysenberry and blackberry flavors are lifted by mace and dried herbs, framed by a penetrating acidity that drives into the finish. Matt Kettmann
Bottle Size750 ml
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All tastings reported in the Buying Guide are performed blind. Typically, products are tasted in peer-group flights of from 5-8 samples. Reviewers may know general information about a flight to provide context—vintage, variety or appellation—but never the producer or retail price of any given selection. When possible, products considered flawed or uncustomary are retasted.
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