Austere in style, this crisp, taut Riesling is bright with lemon and lime acidity. Very dry, it is layered on the palate with stonefruit and minerals throughout a long finish. Made by winemaker Scott Harvey, it is blended with a small percentage of Napa Valley Pinot Gris.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.