This unfiltered wine is spicy in ginger and nutmeg tones. It is completely intriguing in its combination of wet stone, tangy acidity and exotic spice tones. It sings in toasted oak and a wealth of concentrated apple and pear.
User Avg Rating
Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.