A six-year-old Cabernet that's heady with savory herbal tones, it has a finely tuned structure that needs time to open and could be cellared even more. This is a beautiful wine with ripe flavors of black cherry and pepper, and plenty of complexity to keep it interesting over a meal.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.