A full-bodied wine, that has good acidity as well as as ripe fruit. There is a touch of almonds, while green plums and white currants provide a fine freshness. It should be ready to drink within a year. Imported by Chapin Cellars.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.