A fresh, grapefruit and citrus flavored Champagne, this is intensely crisp. It is all fruit with just a hint of zesty texture to give some shape. It could age in bottle for a few more months, so drink from 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.