This comes from an underrated appellation, in the shadow of the Corton-Charlemagne vineyard. It's touched lightly by wood aging, showing ripe yellow fruit and a cool streak of minerality. Still young, it's developing well and will be ready to drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.