Full bodied and lush, with hints of sweet, smoky oak layered over espresso, black olive and sour plum. With faint suggestions of dried fruit and chocolate yet ample freshness on the finish, this seems a bit disjointed at the moment; drink 2016–2024.
Palm Bay International
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.