This crisp, steely wine comes from the cooler left bank of the river in Chablis. It is a tight wine, strong on minerality and tangy acidity, with the steely texture that gives the ability to age. Drink this nervy, crisp wine from 2020.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.