Jim Barry's top wine and one of Clare Valley's most renowned, the 2012 doesn't disappoint. Enchanting, complex aromas of purple beets, mocha, strawberry leaf, raspberries, figs and dates continue on the palate, all cloaked in savory, powdery tannins and a structure that sets it up for many years of aging. Drink 2019–2037.
Reviews wines from Australia and New Zealand
A native of New York who has spent years living abroad in London and Perth, Australia, Pickard’s work has previously appeared in publications such as Australia’s Gourmet Traveller Wine, James Halliday’s Wine Companion, Scoop Magazine, Decanter and Wine Enthusiast. She was the co-host of the popular podcast, The Crush, as well as a regular presenter on various TV shows. Pickard is excited to share her vast knowledge and great passion for the wines of both Australia and New Zealand.