Cola, mushroom and some cheesy oak make for a scattered nose. Better in the mouth, where plum and berry flavors are full if a bit heavy. Sort of roasted and reduced, but with air it softens and ultimately rounds into form. Imported by Billington Imports.
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.