A single vineyard wine with the typical spice and richness of Rotgipfler, a rare grape found only in Thermenregion, south of Vienna. Just off dry, so soft and warm in character, it has ripe pear, lychee and kiwi fruit flavors. Ready to drink, or age another year or two.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.