This is a bright, frothy, light Vinho Verde that is very crisp and soft. A perfumed wine that demands to be drunk as a fresh, it has ample acidity and just a touch of sweetness. Screwcap.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.