An attractively perfumed wine, with aromas of bold charming fruit. Fruit flavors dominate the palate, showing ripe red fruits and dark cherries. Buried deep inside the wine are some tannins and dryness.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.