Ripe and fresh, this impresses more by the purity of its fruit than by its structure. This suggests that it will age quickly, confiremd by the soft tannins, strawberry fruit flavors and the balancing acidity.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.