Raspberry fruits and juicy acidity are allied to a softly tannic structure to give a ripe while fresh wine. It's fruity but with a firm, dry core that gives the potential to age 2016–2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.