Starts off great. A very welcoming bouquet - warm and fuzzy with cola and root-beer scents, and perfectly stewed fruits. But then it loses it almost entirely on the palate, where it's lean and a little green. Best with food, where some of the tartness can be offset.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.