Piercing fruit aromas come through on a wine that is crisp and packed with green fruits, a touch of spice and fine acidity, which is nicely balanced by almonds and honey. Will develop over the next five years. Imported by Paterno Wines International.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.