Edgy from the start, this blend of Cabernet, Malbec and Petit Verdot smells of asphalt and burnt toast. Pinching in feel, with hard tannins, this tastes roasted, leafy and like carob. Overall the flavors struggle to avoid earthy and rustic.
Guarachi Wine Partners
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.