There's a reduced, bitter quality to this wine, which remains light-bodied and somewhat elusive in the glass. An extreme sense of earthiness and mushroom, veering on dampness, keeps it a sensory quandary.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.